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As we enter the second week of July, summer is in full swing! If you’re looking for ways to keep the whole family entertained through the long summer days, this post is for you. While the idea of cooking with children can sound daunting, not to mention messy, today I’m sharing a quick

Fourth of July is quickly approaching, which means it’s time to get ready for all things red, white and blue! This year, I want to share one of my favorite Fourth of July barbecue recipes to add some flair to the usual hot dogs, potato salad and corn on the cob.   As much

This is officially the first week of summer, which means vacation is just around the corner for many. As my family and I soak up the sun this week in Playa Del Carmen I wanted to share some of my favorite tips for planning a foodie’s perfect summer vacation.   If you’re someone who enjoys food as much as

Fire up the grill! Sunday, June 20th, is dedicated to honoring fathers. To help you prepare for this special day, Asian Mint is sharing some tips for delicious recipes, including grilled shrimp, ginger chicken breast and stir fry.   Although, celebrating Father’s Day is a historically Western tradition marked by the third Sunday in June, there is a Thai connection. In Thailand, Father’s Day is celebrated December 5,