Covid-19 may have a huge impact on the way we live and socialize this 2020. But even the coronavirus pandemic can’t cancel Christmas. After all, we still have so much to celebrate and be thankful for. With that in mind, we are happy to announce that we’re launching a new Asian Mint holiday menu.

The Asian Mint holiday menu is especially created to feed souls and bring extraordinary cheer this season. You can enjoy it for dine-in and takeout starting December 15, 2020 up to January 17, 2021. You can also order this limited-edition menu online from our website and through our third-party delivery partners.

What’s on the Asian Mint holiday menu?

For our holiday specials, we offer you a selection of festive Thai-fusion dishes. As always, Chef Nikky created these dishes with her signature flair—made with love and with only the freshest ingredients.

We invite you to have a taste of:

Kao soy chicken

A traditional curry noodle dish from Northern Thailand, served with pickled cabbage, fresh lime, red onions, and crispy noodles.

Tamarind shrimp

Crispy shrimp tempura paired with a medley of bok choy, broccoli, and red bell pepper, tossed with a sweet tamarind sauce, and served with rice.

Curry crab fried rice with soft shell crab

Yellow curry fried rice with crabmeat, paired with whole, soft-shell crab topped with yellow curry sauce.

Thai beef noodle soup

Steamed rice noodles in beef broth with sliced flank steak, scallions, crispy garlic, and pork rind. An iconic street food that you’ll find in every corner of Thailand.

Matcha parfait

A creamy concoction with rich matcha green tea flavors. A delectable holiday dessert.

Again, you can enjoy the Asian Mint holiday menu for dine-in and takeout. Our Richardson, Inwood Village, and Oak Lawn dining rooms are now open to serve you. We encourage you to reserve your table beforehand so you can be sure to have a table ready upon arrival. Additionally, you can order these holiday dishes online or through our third-party delivery partners.

We hope you love our holiday dishes as much as we do. See you, Mint Fanatics, and happy holidays!