KABOCHA PUMPKIN PIE

“Sawadee Ka. This is Nikky with Asian Mint, and I’m excited to tell you about our feature of the holidays. We have a crustless pumpkin pie. It is a Kabocha pumpkin that’s baked with a coconut custard, some palm sugar. It’s gluten free, dairy free, super yummy. You can order a whole one for any event. Just give us some heads up time. Come in and try it.

BENEFIT FOR NORTH TEXAS FOOD BANK

Every dollar for every piece benefits the North Texas food bank. See you soon. Bye. Yum. I get to try it. Mmm. Ooh, that’s good.”