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As the pandemic spread, businesses faced forced closures, and people lost hope. It was a nightmare, seemingly spiraling downward endlessly. Chef Nikky felt down, too, but she knew her purpose and knew she had to continue feeding souls. At first, the

Last year’s pandemic barely allowed restaurants to keep their businesses open and robust. It saddened us to witness neighborhood restaurant closures as people remained stuck in their houses and even hopeless at times. We were also grateful that some of our